December 2017 – It all began in 1952 when a group of 129 grape growers with a strong belief in the benefits of cooperation entered into a partnership and built the “Cooperativa Cantina Sociale”.
Located in Valdobbiadene, our corner of Veneto region known in the world for production of a great Sparkling Wine. A Landscape of colours and scents, embroidered by vineyards, rich in woods and rugged slopes, historic towns and picturesque villages, a place where over the centuries vines have taken on a central role in the material and productive culture.
The Cooperative currently groups together 600 growers and more than 960 hectares of vineyards. The production is entirely bottled and today the total production has reached over 12.000.000 bottles, Distributed in the Italian national market and in over 50 export markets.
The collection of products is rich and differentiated, to meet the demand of different channels and markets.
The range of products is extensive and in addition to the classic Valdobbiadene Prosecco Superiore DOCG and Prosecco DOC, the offer includes jewel wines as the Valdobbiadene Prosecco Superiore “Uvaggio Storico” from Glera (85%) and local grapes like Verdiso, Perera and Bianchetta Trevigiana (15%), a wine a tradition.
The Valdobbiadene Prosecco Superiore “Millesiamato”, a classic best seller in the signature black bottle.
The “Rive” collection, that is excellent “Cru” wines made with grapes grown from specific towns or hamlets: Rive di Colbertaldo Valdobbiadene Prosecco Superiore DOCG Extra Dry; Rive di San Pietro di Barbozza Valdobbiadene Prosecco Superiore DOCG Brut and the new Rive di Santo Stefano Valdobbiadene Prosecco Superiore DOCG Extra Brut, launched for the first time at Vinitaly 2017.
Date of cooperative foundation: 1952
Number of members: 600
Vineyard surface: 951 ha
Varieties cultivated: Cartizze, Valdobbiadene Prosecco DOCG, Asolo Prosecco DOCG, Prosecco DOC.
Types of wine produced: Spumante, Prosecco, Marzemino, Pinot Grigio, Cartizze.
Number of bottles produced: 13,5 milions